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HOW CAN WE AVOID PEAK CHOCOLATE?

Date : 2015-02-04
Composantes : Conseil en stratégie
Enjeux : Enjeux par produits/sucre, thé, café, cacao

A shortfall in chocolate in the next five years is only likely to be averted if major manufacturers such as Nestlé create a business model that includes cocoa farmers, says report out today

Article en ligne : www.theguardian.com/sustainable-business/2015/feb/04/chocolate-shortage-cocoa-farmers-business-model