The draft document, accessible at www.GRSBeef.org, is the product of more than a year’s work by members of the GRSB, as well as consultations with outside reviewers and beef sustainability subject matter experts around the globe. The public is invited to provide input and comments to the draft definition through May 16, 2014, after which the document will be updated to reflect the input received during the public comment period. Comments, along with any improvements to the draft definition, will be published for public review.
Article en ligne : www.csrwire.com/press_releases/36814-Global-Roundtable-for-Sustainable-Beef-Invites-Public-