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PLANTING POTATOES INTO POLICY: WHY TOWN PLANNERS MUST THINK ABOUT LOCAL FOOD

Date : 2014-05-19
Composantes : Achat local et économie sociale
Enjeux : Enjeux par industrie/agroalimentaire

Given the headline above you'd be forgiven for not jumping out of your seat to get your hands on a copy of our latest report, Planning sustainable cities for community food growing. Perhaps even less so when you learn that it is aimed primarily at planners, to help them build on the government's National Planning Policy Framework (NPPF). Still with me in the back row?

Article en ligne : www.theguardian.com/sustainable-business/town-planners-local-food